The dining room from the frontAntipasti and a glass of redBehind the barExecutive Superior DoubleCampari sour, mid-pourDo not disturbScallops with pancetta and fennelService runningSuperior DoubleThe bar counter, afternoonPasta courseIn-room coffee stationWindows onto the waterfrontPan-fried fish, capers and lemonDeluxe DoubleNegroni, properly builtMushroom risotto, sage and shavingsPillow detailThe lounge cornerOctopus, salmon, lamb — a spreadDeluxe TwinA place setChicken supreme with peas and bisqueThe Italian shelfTables ready, before serviceBeef medallion, fondant potato, jusIn-room linenExecutive Superior, made upRack of lamb, Sunday serviceWorking the shakerA wall lamp at duskLemon tart, vanilla cream, raspberryOn the board todayTonight’s boardChocolate tart, raspberry sorbetChocolate cheesecake, raspberry sorbet